Orchid Brand Black Vinegar

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Warm, Citrusy, Smoky

Crafted with tangerine peel, aged ginger, brown sugar, and roasted rice, its exceptional quality is evident in its deep luscious colour and complex flavour. The tangerine peel lends a citrusy note that balances the vinegar’s richness. The aged ginger adds a warm, spicy undertone that complements the vinegar’s tartness. The roasted rice imparts a delicate smokiness and contributes to its, natural, deep, luscious colour.

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All things natural

Our black vinegar stands out with its natural tangy profile. Low in sugar and without caramel colour, it highlights the sourness of the fermented grains.

Ingredients

Natural vinegar, water, roasted rice, aged ginger, tangerine peel, brown sugar, and sea salt.

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Benefits

In Chinese and other Asian cultures, black vinegar is often used as a tonic or in confinement meals. Our black vinegar is an exceptional choice as it aids digestion, boosts immunity, and provides a warming effect from the aged ginger. The tangerine peel provides a rich source of vitamins and antioxidants.